Description
With an uplifting fragrance of a garden in full bloom, this cuppa is set to take you right into spring. It’s sweet and sour fruity note teases your palate into a complex fusion of tea and flora creating an invigorating concoction. Muffled notes of vanilla and rose gently kicks in the after taste, recreating the perfect tea time indulgence.
**Best brewed at 80° for 2-3 minutes until a light blush of pink.
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