English breakfast tea, also known as English tea, is a blend of different black teas from various regions. It is rarely a single-origin tea and the flavor is defined by its characteristics rather than its ingredients. The common types of black tea used to make an English breakfast tea are Ceylon tea from Sri Lanka, tea from Kenya, Assam from India, ...
Did you know there are many factors to be taken into consideration to make a good tasting cup of tea? You might not have even thought about some of these before but they definitely affect the way a cup of tea tastes. For instance, the type of cup used is important. Plastic and metal cups will alter the flavor of tea, and it is advisable not to use ...
Sometimes known as ‘tisanes’ in Europe and other parts of the world, herbal teas contain a blend or mixture of dried herbs, leaves, bark, fruits, or flowers taken from any edible non-tea plant, and often contains no caffeine. A tea is considered a “true” only if it contains tea plant leaves. The leaves of oolong, white, black, and green tea come fro ...
